by Mark Francis | Sep 29, 2023 | Fish, Meat, Pasta and Rice
Servings 6-8 portions Ready In: 35-45mins (plus 30mins chilling) Good For: Lunch, dinner, canape, picnic Ingredients 1 x recipe of creamy chicken, prawn, pea and spinach risotto (in the recipe book OR open the link is in step 2) 2 eggs 120ml milk 150g breadcrumbs 100g...
by Mark Francis | Sep 29, 2023 | Fish, Gluten Free Options, Meat, Pasta and Rice
Servings 4 Ready In: 30 mins Good For: Lunch, supper, dinner or pot-luck Ingredients 350g arborio rice 1 lit hot chicken stock OR 3 tsp stock powder + 1 lit hot water 2 chicken breasts- bone and skin removed 2 sticks rosemary 20ml olive oil 2 onions- finely chopped 3...
by Mark Francis | Jul 31, 2023 | Pasta and Rice, Vegetarian
Portions 3-4 Ready In: 30mins Good For: Lunch, dinner, snack Ingredients 850g floury potatoes of the same size (washed, not peeled) 160g strong flour 50g parmesan-finely grated 35g butter 15ml extra virgin olive oil 2 egg yolks 1 egg- beaten lightly pinch nutmeg pinch...
by Mark Francis | Jul 14, 2023 | Gluten Free Options, Meat, Pasta and Rice, Salads
Makes 4 portions Ready In: 20 mins Good For: Breakfast, Lunch, Supper, Dinner Ingredients 350g mincemeat-choice of beef, pork, lamb, chicken 300g long grain rice-washed and drained 1 onion- finely chopped 2 spring onions- finely sliced 40ml vegetable oil 3tsp curry...
by Mark Francis | Jul 6, 2023 | Meat, Pasta and Rice
Serves 5 Ready In: 45mins Good For: Lunch, Snack, Supper, Pot-Luck Dinner Ingredients 30ml olive oil 80g pancetta- finely diced 1 onion- chopped 1 capsicum-chopped 3 sticks celery-chopped 1 carrot-finely chopped 4 cloves garlic-thinly sliced 1 tblsp tomato puree 1 x...
by Mark Francis | Jun 2, 2023 | Gluten Free Options, Meat, Pasta and Rice
Servings 4-6 Ready In: 30-40 mins Good For: Lunch, Supper or Dinner Ingredients 600g boneless chicken- cut into 1cm thick slices 900ml boiling water (or 900ml fresh stock, remove stock powder) 450g long grain rice- washed well and drained 400g spinach- washed (large...
