Chocolate, Fruit & Toasted Nut Truffles (six pieces per serving)

Six caramelised chocolate, roasted nut and dried fruit truffles tossed in icing sugar that will melt in your mouth and satisfy those taste sensations.

Each truffle is about 3-4cm in diameter.



The ingredients for this dish is chocolate, almonds, hazelnuts, dried cranberry, dried apricot, flour, egg, baking powder, milk, jam, sugar syrup, icing sugar, sultana and cocoa powder.