by Mark Francis | Apr 24, 2023 | Gluten Free Options, Meat
Servings 4 Ready In: 50 mins Good For: Lunch, dinner, snack. Ingredients 600g boneless chicken (skin off)- cut into bite sized pieces 40ml vegetable oil 2 white onions- peeled 3 cloves garlic- thinly sliced 150g celery 1 carrot 1 stick rosemary 450ml chicken...
by Mark Francis | Aug 8, 2022 | Pasta and Rice
Serves 5 Ready In: 45mins Good For: Lunch, dinner or pot luck Ingredients 500g dry pasta- any shape 1 x 400g tin tomatoes 50ml olive oil 1 onion-chopped 2 cloves garlic- peeled and sliced 60g bacon- can be pancetta, streaky, back or shoulder 2 sticks fresh thyme 1...
by FamilyKitchen@WP | Dec 20, 2021 | Meat
Servings 3 Ready In: 30min curing for 3hrs Good For: Main Dish & Picnic Ingredients Blackened Seasoning: 2 tsp onion powder, 2 tsp dried thyme, 2 tsp smoked paprika, 1 tsp dried chilli, 2 tsp coriander powder, 2tsp cumin powder, 1tsp mustard powder,...
