Chicken Korma, Steamed Cumin Rice, Garlic-Buttered Hand-Stretched Sourdough Flatbread

We serve all our dishes mild with just a hint of spice, but always using ample aromatics, herbs, and spices. Our dishes are packed with flavour, and cooked with care and attention.

Our chicken korma is served with cumin-flavoured long-grain basmati and hand-stretched sourdough flatbread with garlic butter.

Each Wednesday afternoon, we offer hot take-away meals. The portions are always generous, and the meals are balanced and nutritious.

If you can’t make it to our sale before 5:30 pm, message Mark to collect from our production kitchen in Paparangi after 6 pm.