Baked Spanakopita with Feta & Spinach (V)

Crispy layers of filo-wrapped pastry around a filling of creamed feta cheese, lemon, parmesan and wilted spinach. This Greek vegetarian dish is served with grilled vegetable couscous and tomato chutney.

$16.99

Ingredients

This dish contains eggs, flour, spinach, feta, nutmeg, salt, lemon, parmesan, onion, garlic, tomato, couscous, olive oil, vinegar, zucchini, capsicum, spring onion and pepper.