First Weekly Menu

Showing 1–9 of 52 results

• 

  Fisherman’s Pie with Onion Béchamel & Steamed Green Vegetables

  $16.99
• 

  BBQ Platter for 2

  $65.00
• 

  BBQ’d Marinated Chicken with Sea Salt Baked Potatoes, Vegetable Kebab, Tomato, Herb & Lemon Salsa

  $16.99
• 

  Box of 4 Artisan Sourdough Doughnuts

  $20.00
• 

  Cajun Chicken and Spinach with Steamed Aromatic Rice and Tomato Chutney

  $16.99
• 

  Chicken Noddle Soup with Beansprouts, Vegetables and Spring Onion

  $11.50
• 

  Chicken Saagwala with Steamed Fragrant Rice (GF)

  $16.99
• 

  Cottage Pie with Minted Peas

  $16.99
• 

  Italian Sausage & Pea Pasta with Parmesan, Olive Oil and Garlic

  $15.95