by Mark Francis | Jul 7, 2022 | Gluten Free Options, Meat
Servings 5 Ready In: 2 hours (2 day marinade) Good For: Lunch, Dinner, BBQs Ingredients 1 Whole (1.5kg) chicken 2 lemons- sliced 5 cloves garlic (peeled and smashed) 6 allspice berries 6 juniper berries 30ml soy sauce 30ml vegetable oil 35g tomato paste 2 fresh...
