by Mark Francis | Feb 20, 2024 | Done in Minutes, Meat, Pasta and Rice
Servings 4 Ready In: 10mins Good For: Main, snack, supper Ingredients 700g long grain rice-cooked and cold 500g cooked chopped chicken – boneless 90ml vegetable oil 1 lrg carrot- cut into small dice 2 onions- sliced 1 zucchini- split down the middle and...
by Mark Francis | Jan 24, 2024 | Pasta and Rice, Soups and Stews
Serves 4 portions Ready In: 25 – 30 mins Good For: Lunch, dinner,snack, pot luck Ingredients 350g pork mince 2tsp soy 8 eggs- boiled for 6min with shell removed 1 1/2 tsp fresh chilli- finely chopped 280-300g dried egg noodles 30ml vegetable oil 2 onions- thinly...
by Mark Francis | Oct 6, 2023 | Meat, Pasta and Rice
Servings 4 Ready In: 35mins Good For: Lunch, supper, snack Ingredients 6 chicken thighs- boneless 450g medium grain rice 700ml water 2 bay leaves 1 onion- finely chopped 2tsp vegetable oil 30g fresh ginger- grated 5cloves garlic- thinly sliced 1 fresh chilli- thinly...
by Mark Francis | Sep 29, 2023 | Fish, Meat, Pasta and Rice
Servings 6-8 portions Ready In: 35-45mins (plus 30mins chilling) Good For: Lunch, dinner, canape, picnic Ingredients 1 x recipe of creamy chicken, prawn, pea and spinach risotto (in the recipe book OR open the link is in step 2) 2 eggs 120ml milk 150g breadcrumbs 100g...
by Mark Francis | Sep 29, 2023 | Fish, Gluten Free Options, Meat, Pasta and Rice
Servings 4 Ready In: 30 mins Good For: Lunch, supper, dinner or pot-luck Ingredients 350g arborio rice 1 lit hot chicken stock OR 3 tsp stock powder + 1 lit hot water 2 chicken breasts- bone and skin removed 2 sticks rosemary 20ml olive oil 2 onions- finely chopped 3...
by Mark Francis | Jul 31, 2023 | Pasta and Rice, Vegetarian
Portions 3-4 Ready In: 30mins Good For: Lunch, dinner, snack Ingredients 850g floury potatoes of the same size (washed, not peeled) 160g strong flour 50g parmesan-finely grated 35g butter 15ml extra virgin olive oil 2 egg yolks 1 egg- beaten lightly pinch nutmeg pinch...
