by Mark Francis | Sep 19, 2023 | Fish, Gluten Free Options, Meat
Servings 8 Ready In: 25mins Good For: Condiment, side, BBQ Ingredients 750g roasted peanuts- chopped finely 2tblsp rice bran oil 1.5 lit coconut cream 2 onions- finely chopped 8 cloves garlic- crushed 110g fresh ginger- finely grated 3 tblsp turmeric 1tsp curry...
by Mark Francis | Feb 6, 2022 | Done in Minutes
Makes 1 litre Ready In: 30- 45mins Good For: Pasta, rice, base for braise dish Ingredients 2 x 400g tinned chopped tomatoes 1 onion-chopped 1 celery-chopped 3 cloves garlic-chopped 60ml olive oil 2tsp tomato paste 1tsp paprika 2tsp brown sugar 3tsp vinegar 1/2 fresh...
