by Mark Francis | Dec 27, 2021 | Meat, Pasta and Rice
Servings 4 Ready In: 30mins plus 30mins rest Good For: Lunch or Dinner Ingredients 250g strong flour 15ml olive oil 25ml cold water 4g salt 2 eggs 4 x 130-150g pork steaks or medallions 40g flour 1 egg and 70ml milk- whisked together 70g dry breadcrumbs...