by Mark Francis | Feb 17, 2023 | Meat
Servings 5 Ready In: 1 hour Good For: Comfort winter warmer dish Ingredients 2 1/2 – 3 kg oxtail (cut into pieces) 250ml red wine 2 stems rosemary 3 stems thyme 5 cloves garlic 1 orange-peel and juice 1 lemon-peel and juice 5 all spice berries 8 juniper berries...
by Mark Francis | Mar 8, 2022 | Gluten Free Options, Vegetarian
Servings 6 Ready In: 50mins Good For: Lunch or Dinner, vegetarian option Ingredients 400g tin chickpeas 1onion-chopped 2 cloves garlic 30ml olive oil 1 sweetcorn on cob (or tinned) 70g cauliflower florets 1 carrot-diced 20g parsley-chopped 150g kumara-diced 50g...
