Family Kitchen with Mark
  • Home
  • Our Services
    • Daily Menu
    • Pre-Order Weekly Menu
    • Celebratory Cakes
    • Grazing and Set Menus
  • How it works
    • FAQs
  • Recipe Book
  • About Us
  • Contact
Select Page
Broccoli, Potato and Onion Curry

Broccoli, Potato and Onion Curry

by Mark Francis | Jan 20, 2022 | Gluten Free Options, Vegetarian

Servings 5 Ready In: 45mins Good For: Lunch or Dinner Ingredients 2 potatoes- cut into 1cm slices 2 broccoli- cut into large slices with stem 2 onions- thickly sliced 1tsp salt 1/2tsp turmeric 1tsp fennel seeds 2tsp curry powder 50g. butter 150ml marinara sauce-...
Sri Lankan Chicken 2 Ways- BBQ’d & Curry

Sri Lankan Chicken 2 Ways- BBQ’d & Curry

by Mark Francis | Dec 21, 2021 | Gluten Free Options, Meat

Servings 6 Ready In: 1 hour Good For: Lunch or Dinner Ingredients 3kg chicken thigh: on bone, cut in half 3tsp toasted Sri Lankan curry powder 2tsp fenugreek 1tsp dried ?  1tsp sweet spice 1 lemon – sliced 1tsp cumin seeds 1tsp crushed black pepper 2 onions...

recipes

Family Kitchen with Mark

Contact

 

Phone

021 0223 0824

Email

familykitchenwithmark@gmail.com

Location

Wellington, New Zealand

Follow Us

  • Follow
  • Follow
  • Follow
  • Follow
  • Follow
Order Now

© 2021 Family Kitchen with Mark |  All rights reserved

Designed with love by CREATIVA