by Mark Francis | Jul 14, 2023 | Gluten Free Options, Meat, Pasta and Rice, Salads
Makes 4 portions Ready In: 20 mins Good For: Breakfast, Lunch, Supper, Dinner Ingredients 350g mincemeat-choice of beef, pork, lamb, chicken 300g long grain rice-washed and drained 1 onion- finely chopped 2 spring onions- finely sliced 40ml vegetable oil 3tsp curry...
by Mark Francis | Dec 1, 2022 | Breads and Sweet Doughs, Done in Minutes
Makes 6-8 breads Ready In: 10mins PLUS 1 hour proof Good For: Sandwiches, lunch, breakfast, dinner. Ingredients 750g strong flour 110g sourdough starter (optional) 375ml warm water 10g dry yeast pinch sugar 15g salt 60ml olive oil Step by Step Instructions Step 1 In a...
by Mark Francis | Nov 23, 2022 | Done in Minutes, Gluten Free Options, Uncategorized, Vegetarian
Servings 4 Ready In: 20mins Good For: Lunch, dinner, brunch & picnic Ingredients 250g pumpkin-peeled and cut into 3-4cm pieces 6 eggs-beaten 1 onion-finely chopped 2 spring onions-thinly sliced 2 cloves garlic-pureed 3dsp olive oil 1/2 tsp ground coriander salt...
