by Mark Francis | Mar 8, 2022 | Meat
Servings 6 Ready In: 1hour 30mins Good For: Lunch or Dinner Ingredients 1.2kg beef or lamb (on the bone) 1 shallot 5 cloves garlic 3cm piece fresh ginger 100ml water 1 red chilli 3 whole cloves 1/2 tsp cumin seed pinch nutmeg 1/2 tsp coriander seeds 4 cardamom pods...
by Mark Francis | Jan 10, 2022 | Gluten Free Options, Vegetarian
Servings 4 Ready In: 35mins Good For: Lunch or Dinner. Gluten free option Ingredients 200g kumara- peeled, cut into 3-4cm pieces 120g potato- cut into large chunks 1 carrot- peeled and thickly sliced 100g spinach leaves- picked, washed and drained 400ml coconut milk...
