Makes
250ml
Ready In:
5mins
Good For:
Sauce, filling, flavouring and much more
Ingredients
-
200g frozen berries-any variety
-
120g sugar
- 40ml water
-
3tsp lemon juice
-
few drops vanilla
- 1tsp cornflour
- 3tsp water to mix
Step by Step Instructions
Step 1
Heat berries and water over low heat for 2mins. Add sugar to the pot and simmer over a low to medium heat for 4-5 mins.
Dissolve cornflour into water and add to berries, stir through and cook until thickened.
Step 2
Add lemon juice and stir through. Remove from the heat. Add vanilla.
If the compote is too thick add more hot water.
Ready to serve.
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