by Mark Francis | Jan 5, 2025 | Done in Minutes, Meat
Portions 2 Ready In: 10-15 minutes Good For: Brunch, supper, dinner, BBQ Ingredients 240g Scotch fillet steak (otherwise known as ribeye steak). Remove from fridge one hour before cooking if possible. 3/4 baguette of good quality (why put a $25 steak into a...
by Mark Francis | Apr 16, 2024 | Done in Minutes, Vegetarian
Makes 700-750g Ready In: 10mins Good For: Party, function, pot-luck supper, filling, sandwiches Ingredients 250g spinach- picked, washed and drained 200g feta cheese 1/2 large onion- peeled and finely sliced 15g butter pinch nutmeg 90ml cream 80g walnuts- roasted...
by Mark Francis | Feb 20, 2024 | Done in Minutes, Meat, Pasta and Rice
Servings 4 Ready In: 10mins Good For: Main, snack, supper Ingredients 700g long grain rice-cooked and cold 500g cooked chopped chicken – boneless 90ml vegetable oil 1 lrg carrot- cut into small dice 2 onions- sliced 1 zucchini- split down the middle and...
by Mark Francis | Dec 6, 2023 | Done in Minutes, Meat, Salads
Servings 4 Ready In: 15mins Good For: Brunch, Lunch, Dinner, Pot-Luck Ingredients 450g beef mince 1 1/2 tblsp olive oil 1/2 onion- chopped 2 cloves garlic- minced 1tblsp extra virgin olive oil 2 tblsp tomato puree 2 tsp smoked paprika 3 tblsp aioli 2 tsp chilli oil 1...
by Mark Francis | Oct 5, 2023 | Breads and Sweet Doughs, Done in Minutes, Meat
Servings 4 Ready In: 15mins Good For: Breakfast, Lunch, Supper, Main Dish or Picnic Ingredients 8 floured tortillas (can be flavoured) 300g minced beef 1 large onion- finely chopped 2tsp tomato paste 1tsp ground coriander 1/2 tsp garlic powder 3tsp vegetable oil 300g...
by Mark Francis | Sep 26, 2023 | Cakes and Mini Baked Delights, Desserts, Done in Minutes, Gluten Free Options
Makes 3 litres Ready In: 20mins Good For: Fillings, spreads, pastries, pies etc Ingredients 10 eggs- beaten thoroughly or whisked 410ml fresh lemon juice 5 tsp lemon zest 220g caster sugar 1 tsp salt 400g butter- room temperature Step by Step Instructions Step 1...
