by Mark Francis | Apr 16, 2024 | Done in Minutes, Vegetarian
Makes 700-750g Ready In: 10mins Good For: Party, function, pot-luck supper, filling, sandwiches Ingredients 250g spinach- picked, washed and drained 200g feta cheese 1/2 large onion- peeled and finely sliced 15g butter pinch nutmeg 90ml cream 80g walnuts- roasted...
by Mark Francis | Jan 24, 2023 | Pasta and Rice
Servings 4 Ready In: 20mins Good For: Lunch or dinner Ingredients 500g stuffed tortellini (flavour of your choice) 80g chopped bacon (I’ve used pancetta for this recipe, but streaky, back or shoulder bacon is good) 400g tin of tomatoes 300g picked/washed/drained...
by Mark Francis | Aug 10, 2022 | Done in Minutes, Meat
Servings 2 wraps Ready In: 15mins Good For: Main, sandwich, picnic, buffet Ingredients 4 large tortilla wraps- any flavour 3 chicken thighs-boneless 1tsp Moroccan spice 1 clove garlic- finely chopped 2tsp olive oil 1/2 tsp smoked paprika 50g feta cheese 30g cooked or...
by Mark Francis | Jul 13, 2022 | Vegetarian
Servings 6 Ready In: 45mins Good For: Snack, Meal, Picnic, Canapé Ingredients 12 sheets filo pastry (30 x 30cm) 1kg large leaf spinach- stalks removed 200g feta cheese 50g parmesan 50g butter 1/2 tsp nutmeg 2 egg yolks and 1 egg- beat together 40ml cream 1/2 lemon...
by Mark Francis | Jan 10, 2022 | Gluten Free Options, Meat
Servings 4-5 Ready In: 45mins Good For: Lunch or Dinner Ingredients 1.1kg chicken drum sticks 2tsp veg oil 1tsp dried rosemary 1tsp garlic salt 1tsp Italian herbs 1tsp allspice-crushed 500g agria potatoes- cut into 3-4 cm pieces 70g spinach 150g mushrooms-thickly...