Pork Spare Ribs (Wet Style)

Pork Spare Ribs (Wet Style)

Serves 6-8 Ready In: (48 hrs cure then 2 hours cooking)     Good For: Lunch, supper, dinner. party, BBQ Ingredients 2 x (1.2 -1.5) kg pork spare ribs 3tsp curing salt (see my cured porchetta recipe) 3 carrots-peeled and cut into quarters 3 onions- peeled and cut into...
Penne with Pork & Beef Bolognaise Cream

Penne with Pork & Beef Bolognaise Cream

Servings 4 Ready In: 20mins Good For: Lunch, dinner, family gathering Ingredients 500g penne pasta 250g beef mince 200g pork mince 30ml olive oil 300ml milk 1 lrg onion-finely chopped 3 cloves garlic-chopped 30g tomato paste 1tsp chopped oregano 2tsp chicken stock...